Cheese

DA9

Discuss!

WSS

We'll only discuss if it's in the right category...

nolly

find it overrated,like canadian mature cheddar though.

MrOneLung

Its rotten milk - why would you eat it?

nolly

gives you nightmares,had it once late in evening at a boxing weekend when i was 11,sleepwalked off a top bunk took my front tooth out and fucked my nose,then awoke the kid in the bottom bunk with claret and snot all over my chevy crying,and he belted me one!

The Equaliser

Love it.

Have cheese on anything and everything.

DA9

Your all mad, cheese is the food of the gods

oohaahmortimer

only on pizza melted , i mean some cheese has got the same bacteria as toe jam in it !!

DA9

You cant beat a bit of Danish blue or Stilton

leftbehind

Love Cheese on Toast soaked in Worchester sauce

Salad

Gorwydd Caerphilly

carly burn

cheesus christ!

what a dull topic

i really couldn't give E dam.

nolly

you need pickle with cheese,a new thread perhaps?

Shag

Only cooked , never raw

RedArmySE7

I can't deal with Cheese on any level. The smell makes me heave.

Ledge

I JUST LOVE THE CHEESE

CAFCBourne

rank of the finest order don't touch

DA9

[quote][cite]Posted By: Gump[/cite]Stilton with a cheeky glass of vintage port...Mmmmmmmmmmmmmmmm[/quote]

Dont you just love those M&S cheeseboard and port packs at Christmas.

nth_london_addick

All cheese is good some better than others even the rank stinky stuff are good but i am with nolly on this a strong cheddar however the best i had was from chedder gorge cost a few quid which was a rip off but tasted supereb especially with a good english ale and a ripped loaf with a strong picilli

DA9

[quote][cite]Posted By: Gump[/cite]I bought Marmite cheese when I was in Cheddar......Gorgeous....[/quote]


This guy is a customer of mine, some seriosuly good pickles, dragons breath is red hot.
www.darenthvalleypickling.co.uk

northstandsteve

st augur ,carrs water biscuits and a bottle of dow's port yes please.

nth_london_addick

i got that one as well gump and a pickled onion one top grub

Goonerhater

Door step fresh uncut loaf extra mature chedder , my mums pickled onions (best in the world) mmmmmmmmmmm.

made me own piccalilli once ,jesus it was rough ! think its lurking in a cupbaord somewhere still.

Carter

Bacon and melted blue cheese sarnie. Heart attack waiting to happen but handsome I tell thee.

Smelly cheese is the shizzle, but I'm in agreement with those who say a strong mature cheddar is the best.