I read somewhere that double yolks are a hens first egg?
They’re often laid at the beginning of their egg laying life until the system gets underway. I once had a triple yolker. Massive egg. I hard boiled it but it looked weird.
Dark yolk is the holy grail, shell colour is irrelevant to me. Although I prefer shells not covered in shite
I don't think it matters about the colour of the egg yolk. If it's a dark orange it just looks better than a light yellow yolk but taste wise I think they're about the same.
Farmers use feed with various colouring agents (marigolds are one) to change the colour of the yolk.
Dark yolk is the holy grail, shell colour is irrelevant to me. Although I prefer shells not covered in shite
I don't think it matters about the colour of the egg yolk. If it's a dark orange it just looks better than a light yellow yolk but taste wise I think they're about the same.
Farmers use feed with various colouring agents (marigolds are one) to change the colour of the yolk.
Dark yolk is the holy grail, shell colour is irrelevant to me. Although I prefer shells not covered in shite
I don't think it matters about the colour of the egg yolk. If it's a dark orange it just looks better than a light yellow yolk but taste wise I think they're about the same.
Dark yolk is the holy grail, shell colour is irrelevant to me. Although I prefer shells not covered in shite
I don't think it matters about the colour of the egg yolk. If it's a dark orange it just looks better than a light yellow yolk but taste wise I think they're about the same.
Farmers use feed with various colouring agents (marigolds are one) to change the colour of the yolk.
Does it make much of a difference in taste?
Whatever you feed the chooks comes though in the taste. I’ve never tried a dark yoke next to a light one though.
Some people give their chooks garlic in their feed as it’s meant to be good for them (farmers won’t as it’s too dear. Apparently the taste comes though 🤢
Some people give their chooks garlic in their feed as it’s meant to be good for them (farmers won’t as it’s too dear. Apparently the taste comes though 🤢
Saves adding it afterwards when you're cooking them for the Sunday roast.
We've given our chickens garlic granules before as a general tonic. Can't say I've noticed the flavour difference in their eggs, though.
I read somewhere that double yolks are a hens first egg?
They’re often laid at the beginning of their egg laying life until the system gets underway. I once had a triple yolker. Massive egg. I hard boiled it but it looked weird.
I went to say that hard boiling a double or triple yoker is an act of vandalism akin with statue damaging or an art gallery paint thrower.
But then I realised you wouldn’t have known until after you hard boiled it!
Some people give their chooks garlic in their feed as it’s meant to be good for them (farmers won’t as it’s too dear. Apparently the taste comes though 🤢
Saves adding it afterwards when you're cooking them for the Sunday roast.
We've given our chickens garlic granules before as a general tonic. Can't say I've noticed the flavour difference in their eggs, though.
Yeah, but afterwards nobody kissed you. Didn't you notice?
I’m going to say for anyone over the age of about 50, white eggs were the norm. Brown eggs were a novelty when they started to come around the early 80s?
Comments
Take politics, for example.
And Brown eggs 🙂
We've given our chickens garlic granules before as a general tonic. Can't say I've noticed the flavour difference in their eggs, though.
But then I realised you wouldn’t have known until after you hard boiled it!
Didn't you notice?