I think we can all agree that the real cut of point to having 'made it' is when you shun buttering your bread and instead 'rip it' and then dip it into a combination of olice oil and balsamic vinegar.
I think we can all agree that the real cut of point to having 'made it' is when you shun buttering your bread and instead 'rip it' and then dip it into a combination of olice oil and balsamic vinegar.
Crickey , i've not even heard of Olice oil , you must be posh Afka.
I think we can all agree that the real cut of point to having 'made it' is when you shun buttering your bread and instead 'rip it' and then dip it into a combination of olice oil and balsamic vinegar.
Gold, pure gold.
I remember a quite posh friend of mine staying over at my parents house after a big night and being incredulous at the half pound of butter my Mum put on his toast in the morning!
I think we can all agree that the real cut of point to having 'made it' is when you shun buttering your bread and instead 'rip it' and then dip it into a combination of olice oil and balsamic vinegar.
I think we can all agree that the real cut of point to having 'made it' is when you shun buttering your bread and instead 'rip it' and then dip it into a combination of olice oil and balsamic vinegar.
What if you rip it, put loads of butter on and then dip it in olive oil and balsamic?
I think we can all agree that the real cut of point to having 'made it' is when you shun buttering your bread and instead 'rip it' and then dip it into a combination of olice oil and balsamic vinegar.
What if you rip it, put loads of butter on and then dip it in olive oil and balsamic?
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I remember a quite posh friend of mine staying over at my parents house after a big night and being incredulous at the half pound of butter my Mum put on his toast in the morning!
Guess I'm going to have to stop looking down on people ;-)