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Rate My Plate|Christmas '24

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  • Hal1x
    Hal1x Posts: 4,265
    CL_Phantom said:
    Jessie said:
    Is it a tradition to eat potatoes, carrots, beans and bacon during Christmas in the UK?😅 To be honest I'm surprised to notice a lack of vegetable varieties and... no one had any kind of fish? Shrimp/prawns? Etc. Seeing these pictures I'm confident you'll be blown away by how many different kinds of delicious foods we have here in China if you ever come for a visit🤣



    Just for you, Noche Buena in Spain (celebrated on the 24th)



    sorry to come all Seth Plum on you, but just how many creatures were massacred to make that meal? >:)
  • Off_it
    Off_it Posts: 28,939
    Athletico Charlton said:
    Jessie said:
    Is it a tradition to eat potatoes, carrots, beans and bacon during Christmas in the UK?😅 To be honest I'm surprised to notice a lack of vegetable varieties and... no one had any kind of fish? Shrimp/prawns? Etc. Seeing these pictures I'm confident you'll be blown away by how many different kinds of delicious foods we have here in China if you ever come for a visit🤣

    I think one of the fortunate things about living in London is that you can eat out at a restaurant specialising in food from probably 90% of counties in the world (and even restaurants specialising in specific regions of countries) within an hour or two radius.  I have always thought it would be good one day to start at A and eat the alphabet... Like Angola, Botswana, Cambodia, Denmark etc.... it would take a few years but we quite fun.
    Surely it would only take 26 days, rather that years to eat the alphabet?
  • SuedeAdidas
    SuedeAdidas Posts: 7,765
    Off_it said:
    Athletico Charlton said:
    Jessie said:
    Is it a tradition to eat potatoes, carrots, beans and bacon during Christmas in the UK?😅 To be honest I'm surprised to notice a lack of vegetable varieties and... no one had any kind of fish? Shrimp/prawns? Etc. Seeing these pictures I'm confident you'll be blown away by how many different kinds of delicious foods we have here in China if you ever come for a visit🤣

    I think one of the fortunate things about living in London is that you can eat out at a restaurant specialising in food from probably 90% of counties in the world (and even restaurants specialising in specific regions of countries) within an hour or two radius.  I have always thought it would be good one day to start at A and eat the alphabet... Like Angola, Botswana, Cambodia, Denmark etc.... it would take a few years but we quite fun.
    Surely it would only take 26 days, rather that years to eat the alphabet?
    Only 9 if you went breakfast, lunch and dinner. 
  • Davo55
    Davo55 Posts: 7,849
    We went to a restaurant for Christmas lunch, but Mrs Davo made a rather magnificent Beef Wellington for Boxing Day evening, which was great after getting home from the Valley.

    Served simply with roasties, green beans, a rich beef gravy and horseradish.

    Here you go.... (and yes, the extra bit of pastry on one plate was me being greedy).


  • SuedeAdidas
    SuedeAdidas Posts: 7,765
    Davo55 said:
    We went to a restaurant for Christmas lunch, but Mrs Davo made a rather magnificent Beef Wellington for Boxing Day evening, which was great after getting home from the Valley.

    Served simply with roasties, green beans, a rich beef gravy and horseradish.

    Here you go.... (and yes, the extra bit of pastry on one plate was me being greedy).


    That wellington looks fucking quality mate. 
  • stonemuse
    stonemuse Posts: 34,084
    We had Beef Wellington yesterday … wonderful 
  • Hal1x
    Hal1x Posts: 4,265
    SuedeAdidas said:
    Davo55 said:
    We went to a restaurant for Christmas lunch, but Mrs Davo made a rather magnificent Beef Wellington for Boxing Day evening, which was great after getting home from the Valley.

    Served simply with roasties, green beans, a rich beef gravy and horseradish.

    Here you go.... (and yes, the extra bit of pastry on one plate was me being greedy).


    Actually that wellington looks like a Ginsters Chicken and Mushroom slice quality mate. 

  • MrOneLung
    MrOneLung Posts: 26,935
    Always liked the look of a beef wellington, but I cannot stand mushrooms so rules it out for me. 

    That does look proper nice though 
  • Hal1x
    Hal1x Posts: 4,265
    DOUCHER said:
    Sister in law’s fine effort 
    just popped back into this thread and clocked this plate, what on earth is that stuff on the turkey?, looks like something I have to remove from my pond periodically.
  • CL_Phantom
    CL_Phantom Posts: 5,589
    Hal1x said:
    CL_Phantom said:
    Jessie said:
    Is it a tradition to eat potatoes, carrots, beans and bacon during Christmas in the UK?😅 To be honest I'm surprised to notice a lack of vegetable varieties and... no one had any kind of fish? Shrimp/prawns? Etc. Seeing these pictures I'm confident you'll be blown away by how many different kinds of delicious foods we have here in China if you ever come for a visit🤣



    Just for you, Noche Buena in Spain (celebrated on the 24th)



    sorry to come all Seth Plum on you, but just how many creatures were massacred to make that meal? >:)

    You should have seen Part 2. El dia de carne.

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  • Covered End
    Covered End Posts: 52,093
    T_C_E said:
    As someone that couldn't cook until I started to learn around this time last year, I surprised myself with today's efforts. 
    Not a huge fan of veg except the frozen mixed, but it's a start. 

    What is that brick like thingy?
  • Bedsaddick
    Bedsaddick Posts: 24,827
    Davo55 said:
    We went to a restaurant for Christmas lunch, but Mrs Davo made a rather magnificent Beef Wellington for Boxing Day evening, which was great after getting home from the Valley.

    Served simply with roasties, green beans, a rich beef gravy and horseradish.

    Here you go.... (and yes, the extra bit of pastry on one plate was me being greedy).


    That’s Greg’s Steak Bake . Don’t deny it 😂
  • cantersaddick
    cantersaddick Posts: 17,069
    Davo55 said:
    We went to a restaurant for Christmas lunch, but Mrs Davo made a rather magnificent Beef Wellington for Boxing Day evening, which was great after getting home from the Valley.

    Served simply with roasties, green beans, a rich beef gravy and horseradish.

    Here you go.... (and yes, the extra bit of pastry on one plate was me being greedy).


    Looks spectacular!
  • cantersaddick
    cantersaddick Posts: 17,069
    Hal1x said:
    DOUCHER said:
    Sister in law’s fine effort 
    just popped back into this thread and clocked this plate, what on earth is that stuff on the turkey?, looks like something I have to remove from my pond periodically.
    Parsnips also look raw
  • up_the_valley
    up_the_valley Posts: 4,248
    Bedsaddick said:
    Davo55 said:
    We went to a restaurant for Christmas lunch, but Mrs Davo made a rather magnificent Beef Wellington for Boxing Day evening, which was great after getting home from the Valley.

    Served simply with roasties, green beans, a rich beef gravy and horseradish.

    Here you go.... (and yes, the extra bit of pastry on one plate was me being greedy).


    That’s Greg’s Steak Bake . Don’t deny it 😂
    I thought it looked like a Greg's. Also looks like my kitchen worktop🤔
  • Athletico Charlton
    Athletico Charlton Posts: 14,318
    Off_it said:
    Athletico Charlton said:
    Jessie said:
    Is it a tradition to eat potatoes, carrots, beans and bacon during Christmas in the UK?😅 To be honest I'm surprised to notice a lack of vegetable varieties and... no one had any kind of fish? Shrimp/prawns? Etc. Seeing these pictures I'm confident you'll be blown away by how many different kinds of delicious foods we have here in China if you ever come for a visit🤣

    I think one of the fortunate things about living in London is that you can eat out at a restaurant specialising in food from probably 90% of counties in the world (and even restaurants specialising in specific regions of countries) within an hour or two radius.  I have always thought it would be good one day to start at A and eat the alphabet... Like Angola, Botswana, Cambodia, Denmark etc.... it would take a few years but we quite fun.
    Surely it would only take 26 days, rather that years to eat the alphabet?

    I would likely have a heart attack or run out of money before the end if I tried it concurrently hence my timeline.
  • Gribbo
    Gribbo Posts: 8,543
    When we doing a winner for this?
  • thai malaysia addick
    thai malaysia addick Posts: 18,413
    Gribbo said:
    When we doing a winner for this?
    Every 10 years. The next winner will be announced in 2030.
  • Bostonaddick
    Bostonaddick Posts: 833
    the point of thris thread is to pick a loser not a winner and Yanntheman is the clear loser 
  • Gribbo
    Gribbo Posts: 8,543
    Thought AFKA chose a winner in the past

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  • Baldybonce
    Baldybonce Posts: 9,680
    Jessie said:
    Bostonaddick said:
    the point of thris thread is to pick a loser not a winner and Yanntheman is the clear loser 
    I thought his was OK? Definitely better than the first one in this thread :D
    How about one from you @Jessie?😄
  • Baldybonce
    Baldybonce Posts: 9,680
    Very nice  :)

  • Stuart_the_Red
    Stuart_the_Red Posts: 1,877
    How many people is that for @Jessie?

    Looks delicious! Makes me hungry even though I’ve only just eaten breakfast !
  • 82Stu
    82Stu Posts: 35
    TomCAFC said:


    This years effort by the boss. I went a bit heavy on the cranberry sauce but it was lovely. 
    All I can see is Peter Gabriel in the Sledgehammer video!!
  • Hal1x
    Hal1x Posts: 4,265
    Jessie said:
    Stuart_the_Red said:
    How many people is that for @Jessie?

    Looks delicious! Makes me hungry even though I’ve only just eaten breakfast !
    It's not one dinner😆 Not New Year's Eve dinner either. Just some of the food me and my parents have had in the past year to give you an idea of what people eat at the restaurant in China. When I eat out with friends, I don't take pictures. I don't like hot pot and some other traditional Chinese food. Therefore these are just a tiny bit of example of Chinese food (with the addition of a few Western dishes there). Nice to know you like it!
    so you've photoshopped a menu?, if thats ok I've done my christmas banquet, personally it looks a bit like cheating to me.

  • MrWalker
    MrWalker Posts: 4,137
    edited January 1
    Numbers said:



    I've been trying to recreate your plate for a week, without success.

    Can I ask you, from what exact height did you drop the turkey to get that effect?
  • MrWalker
    MrWalker Posts: 4,137
    edited January 1
    MrWalker said:
    Numbers said:



    I've been trying to recreate your plate for a week, without success.

    Can I ask you, from what exact height did you drop the turkey from to get that effect?
    Also. Did you eat it all with just the spoon supplied, or did knives and forks arrive later?
  • Sillybilly
    Sillybilly Posts: 9,240
    Well, we ballsed up the turkey but we nailed the New Years Day lamb. Gorgeous. 


  • MrWalker
    MrWalker Posts: 4,137
    edited January 1
    Terrific that you've snuggled everything up together on half the plate.
    Is it a 'keeping everything warm penguin style' trick?
  • O-Randy-Hunt
    O-Randy-Hunt Posts: 10,739
    MrWalker said:
    Numbers said:



    I've been trying to recreate your plate for a week, without success.

    Can I ask you, from what exact height did you drop the turkey to get that effect?
    It wasnt dropped. Edward Scissorhands was round for the day and decided to help with the carving.

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