Foods you eat strangely
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I used to put sugar on ice cream.2
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I used to put condensed milk on ice cream! Loved that stuff, not had it for yearsElfsborgAddick said:I used to put sugar on ice cream.
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Old family habit - vinegar on bacon. I thought this was a normal thing to do.0
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Like a few others I leave the best bit till last when eating and eat each section separately.
There's quite a few here I used to do with regards to eating Jaffa Cakes, Dime's, Twix's etc.
I had a mate who after leaving the pub on a Friday night would always buy two Doner Kebabs. One for his walk home and then one for breakfast in the morning. Truly horrific.
Another mate used to do the same with KFC, he'd always buy two meals and save one in the fridge to eat cold the next day.
Wronguns.0 -
cold Curry / Chinese the following morning is almost the norm, not even strange2
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Not wronguns, just greedy ****!RedArmySE7 said:Like a few others I leave the best bit till last when eating and eat each section separately.
There's quite a few here I used to do with regards to eating Jaffa Cakes, Dime's, Twix's etc.
I had a mate who after leaving the pub on a Friday night would always buy two Doner Kebabs. One for his walk home and then one for breakfast in the morning. Truly horrific.
Another mate used to do the same with KFC, he'd always buy two meals and save one in the fridge to eat cold the next day.
Wronguns.0 -
I have a mate who is the proud inventor of the 'kebabeloy', a kebab with added saveloy.RedArmySE7 said:Like a few others I leave the best bit till last when eating and eat each section separately.
There's quite a few here I used to do with regards to eating Jaffa Cakes, Dime's, Twix's etc.
I had a mate who after leaving the pub on a Friday night would always buy two Doner Kebabs. One for his walk home and then one for breakfast in the morning. Truly horrific.
Another mate used to do the same with KFC, he'd always buy two meals and save one in the fridge to eat cold the next day.
Wronguns.3 -
Or eat a pear instead!Powell Is Pleasant said:I know somebody who hates the feeling of certain foods on her lips. Takes her AGES to eat an apple. No idea why she doesn't cut it up first.
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Bread with gravy and mint sauce after roast lamb = heaven2
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Sorry @T.C.E but if you're going to mention Angel Delight, there's only one flavour to consider, and that's Butterscotch.T.C.E said:
How posh is that?seth plum said:Not strange, simply class, but avocado in a fresh fruit salad works, as does ground ginger on honeydew melon.
No chance of popping round your gaff for a Pie n chips followed by chocolate Angel Delight then @seth plum
Yum.2 -
But the "top" where they all join together at the stalk is the bottom really. So you are opening from the top! The way you eat bananas is the same way a monkey would, which tells you you've got it right.25May98 said:
Everyone says this is weird but it's the best way to eat a banana.addix said:Have been told I eat bananas weirdly because I peel them from the bottom and not the top bit where they all join together on the bunch.
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Tins of Tuna straight out the can every day without fail.2
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Sunflower oil or brine?BR7_addick said:Tins of Tuna straight out the can every day without fail.
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Tuna chunks in brine, a tin of sweetcorn, chopped up hard boiled egg, cubes of extra mature cheddar and a granny smith apple cut into cubes, all thrown into a bowl and eaten as a kind of perverse salad3
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Mars bar chew the chocolate off first, then the caramel/ toffee leaving the malt to last. I sometimes think of it would be easier just to buy a Milky Way, toffee and a bar of chocolate0
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After watching a couple of man v foods I thought I would try folding a pizza in half and eat it like a sandwich. My advice is let the bloody thing cool down a bit before you try it the roof of my mouth blistered nicely!!6
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That actually sounds quite good!sam3110 said:Tuna chunks in brine, a tin of sweetcorn, chopped up hard boiled egg, cubes of extra mature cheddar and a granny smith apple cut into cubes, all thrown into a bowl and eaten as a kind of perverse salad
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I stick any left-over (garlic) Naan in the toaster the morning after, and enjoy it with butter and marmalade for breakfast.
The secret is to not leave it in the toaster too long otherwise it becomes too cripsy and shatters when buttering.0 -
I eat marmite without loving it or hating it.
Think it's alright, but not great.0 - Sponsored links:
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Drinking Tuna juice... the actual f*ck3
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What do people make of Yushoi baked pea snacks? I don't really think I like them, but find myself strangely drawn. Every time I see a pack of them I think 'yes I'm having them'. Yet, every time I am strangely disappointed (if you can be disappointed with something that your not particularly keen on anyway). Anyone else experience this and does it say anything about supporting Charlton?0
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Not food but drink. Flavoured milk to be precise - banana in particular. I pierce the foil top with my teeth so there is only a small opening & then drink it straight from the bottle. No idea why though. Oh, and with a bar of chocholate whilst watching the sunday afternoon games on Sky. Got mine ready for the Man U - Arsenal match...0
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Christmas day evening - soggy sprouts warmed up in the microwave with a fair bit of salt in a sandwich. Delicious.1
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I used to do that with a Big Macs - as in buying two. I used to have the 2nd one for breakfast the next day.RedArmySE7 said:Like a few others I leave the best bit till last when eating and eat each section separately.
There's quite a few here I used to do with regards to eating Jaffa Cakes, Dime's, Twix's etc.
I had a mate who after leaving the pub on a Friday night would always buy two Doner Kebabs. One for his walk home and then one for breakfast in the morning. Truly horrific.
Another mate used to do the same with KFC, he'd always buy two meals and save one in the fridge to eat cold the next day.
Wronguns.0 -
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guiltyNorth Lower Neil said:What the actual f**k?
Who are these idiots?
i eat brown sauce on roasts and xmas dinner cannot be beaten on roast tats with gravy.2 -
You may have been a cat in a previous life!BR7_addick said:Tins of Tuna straight out the can every day without fail.
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Now I'm feeling really ill!!MuttleyCAFC said:Christmas day evening - soggy sprouts warmed up in the microwave with a fair bit of salt in a sandwich. Delicious.
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