Might sound strange but I’m partial to a combination of peanut butter (got to be smooth) and marmite or peanut butter and Branston pickle. Always on brown, can’t remember the last time I ate white toast.
they've been watching you
Tried this the other day, it was horrible. I love marmite and peanut butter but they don’t go together well.
Might sound strange but I’m partial to a combination of peanut butter (got to be smooth) and marmite or peanut butter and Branston pickle. Always on brown, can’t remember the last time I ate white toast.
they've been watching you
Tried this the other day, it was horrible. I love marmite and peanut butter but they don’t go together well.
Totally agree. They have turned two great products into one shit one.
Might sound strange but I’m partial to a combination of peanut butter (got to be smooth) and marmite or peanut butter and Branston pickle. Always on brown, can’t remember the last time I ate white toast.
they've been watching you
Tried this the other day, it was horrible. I love marmite and peanut butter but they don’t go together well.
I liked it but it is a seriously strange combination!
What toast variation will you be celebrating our new ownership with?
It's a good question. I would imagine that, like me, the first thing most of us will have done on hearing the news is get some toast going. I'm very much in a marmite phase at the moment, but that could change.
I'm probably one of the few people on here that doesn't eat toast.
1. I threw the toaster out when we caught mice living inside it eating crumbs. 2. We rarely buy bread, I could probably count how many loaves I've bought this year.
Toast every day for breakfast with butter and marmalade.
Unfortunately, marmalade seems to be a niche spread these days and my favourite - Duerrs Fine Cut - is only available in one particular supermarket near me (not my usual one.)That means I end up buying 6 jars at a time!
I have a particular penchant for Ginger Marmalade.
Comments
Very good on toast, even better on crumpets.
1. I threw the toaster out when we caught mice living inside it eating crumbs.
2. We rarely buy bread, I could probably count how many loaves I've bought this year.
Breakfast toast is butter with strawberry jam or marmalade thinly spread. Occasionally marmite peanut butter
Cheese on toast done properly is delightful, splash of Hendersons relish or Lea and perrins
Scrambled or poached egges with a twist of pepper and chilli flakes on some sourdough or tiger bread
There. I've said it.
*sighs with relief*