Hello all
I’ve just been in touch with
@AFKABartram and unfortunately due to his current situation with Covid-19 he is unable to continue with the “rate my plate” competition. Instead I agreed with him that we could all share our Xmas platters here for discussion and comment (and a rating out of 10 if you wish?).
Here is my offering to start with. A traditional Danish Christmas dinner of duck, pork, new potatoes, brown (caramelised) potatoes, red cabbage, picked cucumber and pumpkin.
Feel free to critic. I can handle it.
Comments
Her only fault was when she went to cook the Yorkshire's and realised she hadnt brought the mini ones
Hate parsnips so would pass on those, questioning the stuffing?
Also had to include a pic of my wife's homemade lotus biscoff cheesecake! Was soooo full but soooo worth it!
To be honest I would rather curry than Xmas dinner
Everything made from scratch.
Not bad for a first go